In support of the first celebration of Rome Nutrition Week, the Permanent Representation of the United Kingdom, with the technical cooperation of the Food and Nutrition Division (ESN) of FAO, is hosting this technical webinar with the objective of sharing the most recent evidence on the relationships between climate change and nutrition. 

The session will provide updates on the latest evidence about the effects of climate change on human health and nutrition outcomes, the various pathways of these impacts, and highlight current evidence and opportunities to drive integrated policy, action and investment for nutrition and climate. This seminar intends to stimulate conversation ahead of the Roundtable for Climate – Nutrition to be held at FAO headquarters in September 2024.